Easy Crumb Cake

1 – 18.25 oz. box of yellow cake mix




3 cups flour

¾ cup sugar

3 tsp. cinnamon

1 ½ tsp. nutmeg

1 ½ tsp. vanilla extract

3 sticks butter – cut in pieces


confectioner’s sugar


Prepare cake mix according to package directions. Pour into a greased and floured 9 X 13 inch pan. Bake at 350 degrees for 20 – 25 minutes.


Combine the topping ingredients in a large bowl with a pastry blender or fork forming large crumbs. Remove cake from oven and sprinkle topping over the cake to cover (most of the crumbs should sit on top of the cake – if they sink, cook the cake a bit longer). Return cake to the oven and bake an additional 10 minutes or until a toothpick inserted in the center comes out clean. Cool. Cut into squares and sprinkle with confectioner’s sugar.

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Deborah Griffin
3 years ago

3 sticks of butter in the topping? That is a lot! I guess Amac is not too terribly concerned with health and weight issues of people that may have limited mobility.

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